When cooks prepare meals in industrial kitchens, they pick proper equipment during situations that involve chopping, slicing, blending, and mixing. Because most mixing tasks can be time-consuming, professionally trained chefs and cooks always use specific bowls and industrial mixers in order to complete preparation objectives on time. Although many mixing bowl options are available at stores, there are a few highly unique products with beneficial characteristics that are worth owning during vital cooking projects.
Durable Bowls
Bowls that are used frequently during preparation tasks usually begin to crack, chip, dent, and warp over time. Most of these problems happen when products are mixed aggressively in plastic bowls. Glass bowls are very risky because chips usually develop along the edge of the material. If optimum durability is important, consider investing in bowls that are made of any commercial-grade, stainless steel material.
Odor Resistant Bowls
During cooking situations when garlic, onions, and other strong-scented ingredients must be mixed, metal bowls should be used. Plastic bowls aren’t the best tools for these situations because the material absorbs odors every easily.
Bowls With Mixing Space
Throughout preparation jobs that require food in large batches, ingredients typically fly out of bowls when mixing paddles rotate quickly. In order to mix big batches of ingredients effectively, all cooks and chefs must use bowls that are shallow and wide. Although bowls with high sides may seem like practical options, they can decrease productivity in the kitchen whenever items need to be stirred or whisked. The biggest problem that is common kitchen tools won’t move around in these bowls effectively, which is why whisking and stirring can be a hassle.
When picking a bowl for bulk mixing situations, always examine each product’s radius. The height of an ideal bowl should only be a few inches larger than the overall radius.
Besides these bowls, other products can provide benefits in the kitchen, such as lightweight bowls and vessels that can withstand high heat. Proper bowls can boost efficiency in an industrial environment by helping cooks and chefs mix everything in a timely manner.
